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stacked turkey burgers on wooden board

Zucchini Turkey Burgers

Easy and delicious zucchini turkey burgers packed with flavor! This will be your favorite thing to throw on the grill this summer.
Prep Time 30 minutes
Cook Time 15 minutes
Course dinner, Main Course
Servings 6

Ingredients
  

  • 1 lb Ground Turkey Meat
  • 1 1/2 cups Grated Zucchini
  • 1/4 cup Freshly Chopped Cilantro
  • 4 Sliced Green Onion
  • 5 cloves Minced Garlic
  • 2 tbsp Freshly Chopped Mint
  • 1 tsp Ground Cumin
  • 1 tsp Oregano
  • 1 tsp Salt
  • 1/2 tsp Pepper

Instructions
 

  • In a large bowl combine all ingredients. Mix well using your hands until zucchini mixture is well distributed in the ground turkey
  • Using your hands form patties and place on a separate plate or baking sheet
  • Cook turkey burgers either on a grill or stove top. Making sure they reach a minimum internal temperature of 160 degrees Fahrenheit
  • Let turkey burgers cool and serve on a bun throwing on any of your favorite toppings. I think this tastes best with red onion, avocado and a tzatziki sauce.
  • Enjoy!
Keyword grill, lean, refreshing, summer, turkey, turkey burger, zucchini